New Orleans restaurant Neyow’s Creole Cuisine Rooftop Cafe is slated to make its Atlanta debut this weekend.
The restaurant will open Aug. 28 at 131 Walker St. in the Castleberry Hill neighborhood with a 1-5 p.m. grand opening celebration featuring New Orleans rapper Big Freedia, Hot Boy Ronald, the Sabor Brass Band, Ms. Tee, Shaun Ward Xperience, Zulu Tramps Baby Dolls and DJ Captain Charles.
The menu will offer cajun specialties including gumbo, charbroiled oysters, po’boys, smothered chicken, stuffed crab, ribs, wings and fish along with desserts including beignets, bread pudding and pecan cobbler.
Drinks include a selection of beer, wine and cocktails.
The nearly 6,000 square-foot space also features a 2,000 square-foot rooftop bar and patio.
Tamla Pierre-Taylor is behind the Atlanta location, which joins locations in New Orleans and Houston.
Neyow’s hours will be 11 a.m.-9 p.m. daily. Masks are required of patrons and employees. Takeout will be available, with delivery coming soon.
Scroll down to see the full menu for Neyow’s Creole Kitchen:
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131 Walker St., Atlanta. neyows.com/
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