Food and Dining

They came to feed Atlanta. Back home, they’re fighting for water.

6 food-focused ways to celebrate Father’s Day in Atlanta

There is something sly going on at Monday Night Brewing

Restaurants define Juneteenth recognition, the Atlanta way

ROUNDUP REVIEW

These 3 new coffee shops offer more than just caffeinated beverages

Atlanta’s coffee scene: 6 cafes with strong international influences

6 Atlanta pop-ups you can’t miss this week

A grand opening on the Beltline and more Atlanta food events this week

Openings & Closings

Little Bear owners plan East Atlanta wine bar & more from ATL’s restaurant scene

Two new wine bars are coming to East Atlanta; plus tons of new restaurants are opening in the metro area, including El Tesoro, La Cueva and Golestan.

EXCLUSIVE

New York-based Irish bar opens in Centennial Yards this week

“Split the G” and enjoy an Irish “spice bag” at Irish Exit once it opens in downtown Atlanta on June 13.

TV chef talks food at new Roswell creator complex and more from Atlanta’s dining scene

A popular pink-themed brunch restaurant will relocate to Buckhead this summer, a new Thai restaurant from the team behind 26 Thai debuts Monday at Ponce City Market and more.

Food & Drink

6 food-focused ways to celebrate Father’s Day in Atlanta

From a casual farmers market stroll to a multi-course steak dinner, here are the best ways to celebrate Dad with food and drink.

RECIPE

Shortcuts transform bo ssam from a party dinner to a weeknight meal

The secrets to making family-style bo ssam in less than 30 minutes.

Sweeten Father’s Day with Georgia-made hickory syrup

Beth and Bruce Palmer of Sutton Mill Creek Syrup Co. in Clarkesville, make syrup from the bark of hickory trees grown in Georgia.

All dining content

Atlanta restaurants, chefs shut out at 2026 James Beard Awards

Results and coverage from the 2026 James Beard Awards in Chicago, where a chef, restaurant and hospitality group with Atlanta connections were finalists.

RECIPE

Shortcuts transform bo ssam from a party dinner to a weeknight meal

The secrets to making family-style bo ssam in less than 30 minutes.

Sweeten Father’s Day with Georgia-made hickory syrup

Beth and Bruce Palmer of Sutton Mill Creek Syrup Co. in Clarkesville, make syrup from the bark of hickory trees grown in Georgia.

7 metro Atlanta wing spots to try, from hidden gems to hibachi

Justin Brown (aka @therealfoodstalker) recommends crave-worthy hot wings from Decatur to Jonesboro.

Little Bear owners plan East Atlanta wine bar & more from ATL’s restaurant scene

Two new wine bars are coming to East Atlanta; plus tons of new restaurants are opening in the metro area, including El Tesoro, La Cueva and Golestan.

Cool off with frozen treats at these Atlanta dessert shops and restaurants

Metro Atlanta has more than enough frosty sweet treats to offer this summer, from towering sundaes and bingsu, to swirls of soft serve and vegan ice cream.

Where to eat in Atlanta: The Ultimate Food Guide

Where to eat in metro Atlanta, from the city's best restaurants to a comprehensive list of farmers markets, with guides for the Beltline, downtown, the airport and more.

RESTAURANT REVIEW

Buckhead’s Koshu Club serves pure luxury, no matter how you define it

The Koshu Club, inspired by Japanese cuisine, is the latest venture from the Castellucci Hospitality Group and features high-end steak options.

Downtown Atlanta restaurant list: Where to eat near Mercedes-Benz Stadium

A guide to more than 70 restaurants that are within walking distance of the Mercedes-Benz Stadium in downtown Atlanta.

The Atlanta Beltline restaurant list: The Northwest Trail

This edition of the AJC’s Atlanta Beltline restaurant series explores food and drink options in two open segments of the Northwest Beltline Trail.