Food and Drink

Learn to make the Thai Butternut Squash Soup from Montaluce Winery in Dahlonega.

Instead of making a classic soup with the last bits of turkey, change things up with a fresh punch of seasonings that originate far from the United States.

Food blogger Nagi Maehashi shares quick, quality recipes in her new cookbook, ‘Delicious Tonight: RecipeTin Eats: Foolproof Recipes for 150+ Easy Dinners.'

Laura Curtis Retana and her husband, Paris, started Malvi Marshmallows in Georgia in 2013. More than a decade later, the business produces thousands of confections each year.

It’s time to plan your cookie game for the holidays. with vegan cookies, sweet potato cookies and more.

If you’re looking to augment your customary Thanksgiving menu, consider these six recipes from “When Southern Women Cook: History, Lore, and 300 Recipes."

This trio of wines might not fall into the “usual suspects” category for Thanksgiving, but they’re versatile and well-matched to the flavors of the season.

The recipe for the cornbread from Marcus Bar & Grille is sweet, a little bit spicy, and very moist and tangy from the sour cream and buttermilk.

We assume gravy is an artery-clogging fat bomb, but it doesn’t have to be. You can have gravy that is good and good for you, too.

In “The Memory of Taste: Vietnamese American Recipes from Phu Quoc, Oakland, and the Spaces Between,”