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Special Features

AAJC092224 Black Mountain, NC: Executive chef and owner Mark Henegan of The Bush Mountain Farmhouse sits down to eat the restaurant's signature Hoppin' John. Photo taken September 5, 2024 at The Bush Mountain Farmhouse. AAJC 092224 southern classics vegan bbq (GRACE DICKINSON FOR THE THE ATLANTA JOURNAL-CONSTITUTION)

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Credit: Grace Dickinson

Southern Classics — Reimagined

Promo Image (Aging in Atlanta Special Feature)

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Credit: RCT

Aging in Atlanta

AJC Pulse Magazine

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AJC Pulse Magazine

230327 Decatur, Ga: Chef Terry Koval, owner and executive chef at The Deer and The Dove restaurant in Decatur, with his family, Jenn Koval (spouse and also owner and GM of The Deer and The Dove) and son Jackson (10) photographed in their home and shown with with one of TerryÕs favorite go-to meals he cooks for the family, Lamb Pita with Cucumber Sauce. For At Home series AAJC040623ATHOMETERRYKOVAL Food styling by Terry Koval (CHRIS HUNT FOR THE ATLANTA JOURNAL-CONSTITUTION)

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Credit: CHRIS HUNT

At Home with Atlanta Chefs

AJC Celebrating Nurses

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Credit: CINDY HARTER SIMS

Celebrating Nurses

ajc.com

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Top Workplaces in Atlanta

The veranda of Martha and Jean-Francois Morizur’s home looks out over their backyard and pool area. A sofa, chair and coffee table from Wayfair provide seating around the outdoor fireplace, and the fleur-de-lis wood and iron art above the fireplace from Hobby Lobby ties the outdoor decor into the French style of the interior of the home. Text by Shannon Dominy. Photo by Reynolds Rogers.

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Credit: Reynolds Rogers

AJC Private Quarters

AJC Cup Award, honoring the best Atlanta high school seniors

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AJC Cup

A 28-foot-tall ornament of holiday lights decorate Pemberton Place outside the World of Coca-Cola.
Courtesy of World of Coca-Cola

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Credit: Handout

Holidays in Atlanta: AJC Winter Guide

AJC | Black History Month: Negro National League

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Black History Month