Carlisle’s Pizza Tavern in Roswell passes after failed health inspection

But when inspectors from the Georgia Department of Public Health came through at 4 p.m. on Friday, March 31, they found a lot of problems. Carlisle's was given a score of 49 and a grade of U for unsatisfactory.

Inspectors observed a worker handling ready-to-eat feta cheese with no gloves, a worker drinking from an open container in a food prep area, no paper towels at the hand washing station, a buildup of slime and mold in the interior of the ice machine, food stored on the floor of the walk-in cooler and no dump sink in the bar area.

The inspector also saw a toxic item — such as a chemical spray bottle or paint containers — stored in the food prep area.

Multiple prepared food items and containers, the report says, were not labeled with a date of preparation or date of disposal. The inspector also noted heavy fruit fly activity in the basement kitchen.

In a statement, Carlisle’s told the AJC: “We have addressed all infractions and are awaiting a follow up inspection this week.”

Locations with failing scores are usually re-evaluated within 10 days.