Atlanta Restaurants & Food
Kid cooks at Young Chefs Academy
Photos of kid cooks during a cooking class at the Young Chefs Academy in the Toco Hills shopping center on Feb. 6, 2010.







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Call them 'koodies.' Kids are getting in on the cooking act - from future gourmands to prospective pastry chefs, kids are as influenced by cooking shows as the rest of us. Here, seven-year-old Julia Carroll works on making Canadian Maple Sugar Pies during a cooking class at the Young Chefs Academy in the Toco Hills shopping center.
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