Atlanta Restaurants & Food
Atlanta Restaurants & Food

2018 AJC Spring Dining Guide: 10 ways to jump into fusion in metro Atlanta

Global mashups are all over restaurants in metro Atlanta...check out 8 dishes in the new fusion revolution, and visit myajc.com/food for more. The Southern Bowl at Southbound in Chamblee, a huge portion of noodles swimming in potlikker-style broth, is topped with a deviled egg. The Guilty Pleasure cocktail at Bar Margot in Midtown brings together the flavors of India and Mexico. Hampton + Hudson in Inman Park flavors its wings in many ways, including with gochujang sorghum. Steamed crawfish scented with l
April 12, 2018

Check out these 10 ways to explore global food mashups in metro Atlanta, and check out the links below for many more.

<<Take a tour of Atlanta's new fusion revolution:

Explore10 metro Atlanta mashup restaurants to try
ExploreWhy Viet Cajun food in Atlanta is opposite of fusion
ExploreHumble taco a blank canvas for seemingly all the flavors of the world
ExploreNontraditional ramen worthy of its own tradition
ExploreCollards go global in metro Atlanta
ExploreCreative condiments add zing to meals at Atlanta restaurants
ExploreEven fries and tots are getting the fusion treatment
ExplorePizza takes a spin around the world at these metro Atlanta restaurants
ExploreWrap your hands around these global mashups
Explore8 cocktails that stir up global flavors at metro Atlanta bars
ExploreGlobal flavors rise and shine on breakfast menus around metro Atlanta

<<Videos:

ExploreInside Blaxican’s fusion cuisine
ExploreInside Bon Ton’s fusion cuisine
ExploreKorean and Thai fusion cuisine in Atlanta

<<For fun:

ExploreWe tried prime rib potato chips -- find out what we thought
ExploreVote: Would you try these crazy food mashups?
ExploreFrom cronuts to Piecaken, these are the food hybrids that made a splash
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