If you consider yourself a culinary adventurer but have never tried South African food -- there's no excuse anymore.

AJC Food & Dining Editor Ligaya Figueras recently reviewed Cape Dutch, writing that it "keeps South African flames alive, but adds a heap of international flavor. It’s the latter that doesn’t always work."

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State Rep. Matt Reeves, R-Duluth, introduces himself while attending an AAPI mental health event at Norcross High School on Sunday, Aug. 11, 2024. (Ben Gray for the AJC)

Credit: Ben Gray