Metro Atlanta restaurants open on Thanksgiving

Apron. The restaurant at Kimpton Overland Hotel is offering a Friendgiving menu through Nov. 30, including on Thanksgiving. When guests order off the menu, offered daily from 5 – 11 p.m., a portion of the proceeds will benefit No Kid Hungry. The restaurant will also offer roast s'mores around one of three firepits on the patio, and enjoy a special fall cocktail for Campfire & Cocktails. Thanksgiving hours will be 7-10:30 a.m., 11 a.m. -2 p.m.; 5-9 p.m. for food and until 10 p.m. for drinks.

2 Porsche Drive, Atlanta. 470-466-3330, apronrestaurantatlanta.com/about

Atkins Park Restaurant & Bar. The Virginia-Highland restaurant's Thanksgiving dinner, being served starting at 3:30 p.m., includes smoked turkey breast, braised pork shoulder, green bean casserole,  sweet potato biscuits, pumpkin cheesecake and more. Meals are $30 for adults and $10 for kids under 10. Doors open at 4 p.m., and reservations are strongly recommended

794 N. Highland Ave., Atlanta, 404-876-7249, atkinspark.com.

The Colonnade. The restaurant will serve its regular menu from 11 a.m.-8 p.m. on Thanksgiving.

1879 Cheshire Bridge Road, Atlanta. 404-874-5642, colonnadeatlanta.com/

Dantanna's. Both locations will be open starting at 4 p.m. Specials include $1 raw oysters and 50-cent peel and eat shrimp until 6 p.m., in addition to the regular menu.

One CNN Center, Atlanta, 404-522-8873 and 3400 Around Lenox Drive, Atlanta, 404-760-8873. dantannas.com/

Davio's Atlanta: The restaurant will offer a special menu from 11 a.m.-8 p.m. including roasted organic turkey, Yukon Gold potatoes, butternut squash casserole and

herb corn bread stuffing. The menu is $65 per adult and $23 per child (12 years & under). The regular dinner menu is also available. Tax and gratuity are not included.

Phipps Plaza, 3500 Peachtree Road NE, Atlanta. 404-844-4810, davios.com/atl

Del Frisco's Grille Atlanta: The restaurant in the Mandarin Oriental Hotel will offer a special Thanksgiving a la carte menu  with options including butternut squash bisque, herb and citrus butter roasted turkey breast, sage apple sausage stuffing, sweet potatoes and pumpkin cheesecake. 

3375 Peachtree Road NE, Atlanta. 404-537-2828, delfriscosgrille.com/atlanta/

The Farmhouse at Serenbe. Enjoy a special Thanksgiving meal from noon-6 p.m. for $75 per person.

10950 Hutcheson Ferry Road, Chattahoochee Hills. 770-463-2622, serenbefarmhouse.com/

Fogo de Chao. Open from 11 a.m.–9 p.m., Fogo de Chao will offer a special menu including roasted turkey breast, cranberry relish, Brazilian sausage and apple dressing and sweet potato casserole. Children 6 and under dine free, children 7-12 are half price.

3101 Piedmont Road NE, Atlanta. 404-266-9988, fogodechao.com/

Four Seasons Hotel Atlanta: The hotel will offer a Thanksgiving brunch buffet with seatings between 10 a.m. and 3 p.m. for $110 for adults, $60 for children 6-12 and complimentary for children 5 and under.

75 14th St. NE, Atlanta. 404-881-9898, fourseasons.com/atlanta/

Hampton + Hudson. The Inman Park restaurant will open at 6 p.m. with a limited food menu, a $5 beer and shot special and cask whiskey and beer pairing flights.

299 North Highland Ave. NE, Atlanta. 404-948-2123, hamptonandhudson.com/

The Highlander. For the 28th year in a row, the restaurant will be open regular hours on Thanksgiving, offering its regular menu as well as a $25 Thanksgiving feast.

931 Monroe Drive NE, Atlanta. 404-872-0060, thehighlanderatlanta.com/

Hudson Grille. Hudson Grill will be open on Thanksgiving serving a la carte holiday specials including brown sugar-glazed ham with cranberry sauce, honey-braised carrots, scalloped potatoes and a dinner roll for $16.95 or the roasted rosemary turkey breast with cranberry-orange sauce, cornbread stuffing with turkey gravy, mac and cheese and a dinner roll for $16.95.

Locations in Midtown, downtown Atlanta, Sandy Springs, Tucker, Kennesaw and Brookhaven. hudsongrille.com

Le Bilboquet. The French restaurant is offering a special menu on Thanksgiving including new items such as foie gras, oysters, venison, braised short ribs and seared striped bass filet, as well as traditional items such as roast turkey, sweet potatoes and green beans. The restaurant will have a communal dinner table at 5 p.m. for single guests. Prix fixe menu is $75 per person and $25 for kids.

Shops Buckhead Atlanta, 3027 Bolling Way NE, Atlanta. 404-869-9944, lebilboquetatlanta.com/

Livingston Restaurant + Bar: For a festive buffet, head to this Midtown restaurant located in The Georgian Terrace, which will offer an expansive menu inclusive of Cajun-roasted turkey breast and peppercorn-crusted prime rib, along with offerings including sautéed haricots verts with pomegranate seeds and mandarin orange segments; oven-roasted Brussels sprouts and rainbow carrots; maple butter-baked acorn squash; garlic cheddar biscuits and artisan rolls and more from 11 a.m.-6 p.m. The buffet-style meal, excluding beverages, tax and gratuity, is $52; $26 for children ages 12 and under; and complimentary for children ages three and under.

The Georgian Terrace, 659 Peachtree St. N.E., Atlanta. 404-897-5000, livingstonatlanta.com.

New York Prime. New York Prime will offer its full menu and bar starting at noon on Thanksgiving Day.

3424 Peachtree Road NE, Atlanta. 404-846-0644, newyorkprime.com.

Park Tavern. Give thanks in Piedmont Park at Park Tavern's buffet from noon-4 p.m. featuring options including rosemary rubbed oven-roasted turkey, braised short rib, honey glazed ham, salmon filets, cornbread stuffing, garlic mashed potatoes and sesame green bean casserole and a variety of desserts. General admission is $49 for adults, $25 for kids over 6. Children 5 and under are free.

500 10th St. NE, Atlanta. 404-249-0001, parktavern.com/

Ray's in the City. Try carved turkey, braised beef Burgundy and seafood Alfredo and desserts including sweet potato pie for $50 per adult and $25 per child, open from 11 a.m.-8 p.m. on Thanksgiving.

240 Peachtree St. NW, Atlanta. 404-524-9224, raysrestaurants.com/raysinthecity/home

Ruth's Chris Steak House.  The restaurant will offer a traditional Thanksgiving prix fixe menu for $41.95 for adults and $14.95 for children 10 and under with a choice of starter, turkey plate with all the fixings, choice of side and dessert. Downtown location is open from 11 a.m.-10 p.m.; Buckhead is open 11:30 a.m.-10 p.m.; Alpharetta is open noon-9 p.m.; and Kennesaw is open from 11 a.m.-10 p.m.

Locations in downtown Atlanta, Buckhead, Kennesaw and Alpharetta. ruthschris.com

STK. The steakhouse will feature a roasted turkey special with chestnut cornbread stuffing, green beans, sweet potato, Yukon Gold potatoes, gravy and cranberry orange chutney for $42 per adult and $16 per child (12 and under). In addition, the full STK Menu will also be available, as well as a special children's menu. STK will be open noon–10 p.m.

1075 Peachtree St., Atlanta. 404-793-0144, stkhouse.com.

The St. Regis Atlanta: The bountiful Thanksgiving buffet, with seating from 1:45-4:30 p.m., will feature a variety of brunch and sThanksgiving dishes and a game day lounge for football fans. Tickets are $95 for adults and $55 for children 4-10.

88 West Paces Ferry Road N.W., Atlanta. 404-563-7797, stregisatlanta.com.

Saltwood Charcuterie and Bar. The restaurant inside Loews Atlanta Hotel is offering a three-course menu options including sweet potato bisque, Brussels sprouts salad, turkey dinner, roast beef tenderloin, merlot poached pear and gingerbread bread pudding. The meal is available from noon-7 p.m. $60 per person, children 12 and under are free. Complimentary valet parking for the first two hours.

1065 Peachtree St. NE, Atlanta. 404-745-5745, loewshotels.com/atlanta-hotel/dining/restaurant

The Shed at Glenwood. Fuel up with a Thanksgiving brunch buffet from 11 a.m.-5 p.m. with options including roasted turkey with pan gravy, honey glazed ham, braised beef bourguignon, braised collard greens, green bean casserole, sweet potato casserole, macaroni and cheese and cranberry sauce. Reservations are encouraged and are available starting at $45 per person and $20 for children ages 12 and under.

475 Bill Kennedy Way SE, Atlanta. 404-835-4363, www.theshedatglenwood.com

South City Kitchen: The restaurant will offer a three-course, prix fixe menu from 11 a.m.- 8:30 p.m. featuring a variety of Thanksgiving dishes including roast turkey breast with gravy and cornbread dressing as well as special menu items unique to each location. Tickets are $60 and $30 for children 12 and under. Exact seating times are also available online.

Multiple locations, southcitykitchen.com.

Southern Art. The Buckhead restaurant will offer its signature brunch featuring family-friendly action stations with southern and brunch dishes, a carvery, seasonal sides, salads, seafood bar, pastries and live music. Choose from three seatings: 10 a.m., 12:30 p.m. or 3 p.m. $105 per adult and $55 per child ages 4-12, not including tax and gratuity. Children under four are complimentary.

3315 Peachtree Road NE, Atlanta. 404-946-9070, southernart.com/

Sun Dial. The Sun Dial will serve a prix fixe, three-course Thanksgiving meal from 11:30 a.m.-8 p.m. Highlights include roasted turkey with buttermilk whipped potatoes, apple-sage stuffing and garlic green beans and seared halibut with wild rice pilaf. The menu will cost $85 per adult and $25 per child (12 and under), plus tax and gratuity

The Westin Peachtree Plaza, 210 Peachtree St. NW, Atlanta. 404-589-7506, sundialrestaurant.com/

Taco Mac. The restaurant and pub will start serving its regular menu starting at 4 p.m. on Thanksgiving.

Multiple locations, tacomac.com.

Tavern at Phipps. Guests are invited to try the new menu at the Tavern at Phipps from 11 a.m.-10 p.m., with bar service until 1:30 a.m. A special Thanksgiving menu includes roasted turkey breast, sugar-cured ham, sweet potato casserole, green beans and pecan or pumpkin pie. Adult price for the Thanksgiving menu is $24.95. Kids 10 and under are $9.95.

3500 Peachtree Road, Atlanta. 404-814-9640. tavernatphipps.com.

Ted's Montana Grill: The restaurant will offer an a la carte menu as well as its Thanksgiving Feast featuring turkey, a side salad or cup of soup, several sides and apple crisp for $29 per person. 

Multiplr .  tedsmontanagrill.com/

Tiny Lou's. Tiny Lou's will feature a prix-fixe menu with Thanksgiving dishes with a French twist for $55 per person including turfoieken (turkey, foie gras and turkey croquettes), turkey cassoulet and a dessert cart. The restaurant will be open from 3-8:30 p.m.

789 Ponce de Leon Ave. NE, Atlanta. 470-475-0085, tinylous.com/

Waldorf Astoria Atlanta Buckhead. Retreat to Café & Bar for a lovely Thanksgiving brunch buffet priced at $98 a person, including sweet potato and goat cheese quiche, butternut squash soup, roasted root vegetables, bourbon glazed ham, roasted beef prime rib and turkey from the carving station, alongside traditional Southern sweets.

3376 Peachtree Road NE, Atlanta. 404-995-7500,

Cobb County

Bahama Breeze. Bahama Breeze's Thanksgiving dinner features sliced turkey with sides such as callaloo, green beans, cornbread stuffing and cranberry-pineapple chutney, starting at $19.99. Pumpkin Praline Pie will also be available for dessert, starting at $6.29 per slice.

755 Ernest W. Barrett Pkwy NW, Kennesaw. 678-354-7777, bahamabreeze.com

CRÚ.  Try out the three-course Thanksgiving dinner at CRÚ, available from noon-9 p.m. for $46 per person. Your meal kicks off with a "Welcome Brew"—a glass of Angry Orchard Rosé Cider (for adults 21 and up).

915 Battery Ave. SE, Atlanta, 770-485-9463, cruawinebar.com.

Hudson Grille. Hudson Grill will be open on Thanksgiving serving a la carte holiday specials including brown sugar-glazed ham with cranberry sauce, honey-braised carrots, scalloped potatoes and a dinner roll for $16.95 or the roasted rosemary turkey breast with cranberry-orange sauce, cornbread stuffing with turkey gravy, mac and cheese and a dinner roll for $16.95.

Locations in Midtown, downtown Atlanta, Sandy Springs, Tucker, Kennesaw and Brookhaven. hudsongrille.com

South City Kitchen: The restaurant will offer a three-course, prix fixe menu from 11 a.m.- 8 p.m. featuring a variety of Thanksgiving dishes including roast turkey breast with gravy and cornbread dressing as well as special menu items unique to each location. Tickets are $60 and $30 for children 12 and under. Exact seating times are also available online.

Multiple locations, southcitykitchen.com.

Taco Mac. The restaurant and pub will start serving its regular menu starting at 4 p.m. on Thanksgiving.

Multiple locations, tacomac.com.

Ted's Montana Grill: The restaurant will offer an a la carte menu as well as its Thanksgiving Feast featuring turkey, a side salad or cup of soup, several sides and apple crisp for $29 per person. 

Multiple locations.  tedsmontanagrill.com/

DeKalb County

Del Frisco's Double Eagle Steakhouse. The restaurant is offering all-day dinner menu as well as a special Thanksgiving prix fixe menu, which includes roasted turkey breast with apple-sausage stuffing and a variety of trimmings, choice between two appetizers as well as a choice between two desserts.

236 Perimeter Center Pkwy NE, Dunwoody. 770-274-0309. delfriscos.com/

Fleming's Steak House. Enjoy a three-course meal from 11 a.m.-8 p.m. for $45 per person, $22 for children, featuring a choice of mixed herb-roasted turkey or petite filet mignon, plus sides. The restaurant's regular menu will also be available.

4501 Olde Perimeter Way, Atlanta. 770-698-8112, flemingssteakhouse.com

Fogo de Chao. Open from 11 a.m.–9 p.m., Fogo de Chao will offer a special menu including roasted turkey breast, cranberry relish, Brazilian sausage and apple dressing and sweet potato casserole. Children 6 and under dine free, children 7-12 are half price.

4671 Ashford Dunwoody Road, Dunwoody. 678-691-7268, fogodechao.com/

HOBNOB Neighborhood Tavern: The restaurant will serve a Thanksgiving buffet from including prime rib, honey-glazed ham, slow-roasted turkey breast, Mother Nature salad, pimento cheese crostini, fire-roasted cauliflower, cornbread dressing, sweet potato soufflé and apple cobbler for $44.95 per person and $17.95 for kids 5-12. Cost does not include beverages, tax or gratuity.

804 Town Blvd., Brookhaven, 404-464-8971 and 1221 Ashford Crossing, Atlanta, 470-395-7904.  hobnobatlanta.com.

Hudson Grille. Hudson Grill will be open on Thanksgiving serving a la carte holiday specials including brown sugar-glazed ham with cranberry sauce, honey-braised carrots, scalloped potatoes and a dinner roll for $16.95 or the roasted rosemary turkey breast with cranberry-orange sauce, cornbread stuffing with turkey gravy, mac and cheese and a dinner roll for $16.95.

Locations in Midtown, downtown Atlanta, Sandy Springs, Tucker, Kennesaw and Brookhaven. hudsongrille.com

Joey D's. The restaurant will be open from 11 a.m.-5 p.m. In addition to its "favorites" menu, California Dreaming is offering a special holiday meal from 11 a.m.-8 p.m. including roasted turkey breast, sugar-cured ham, sweet potato casserole, green beans, honey-butter glazed carrots, mashed potatoes, Southern herb stuffing, giblet gravy, cranberry relish, cornbread muffins and pecan or pumpkin pie. Adult price for the Thanksgiving menu is $24.95. Kids 10 and under are $9.95.

1015 Crown Pointe Plwy, Atlanta.770-512-7063, joeydsoakroom.com.

Petite Violette Restaurant: Dive into a four-course Thanksgiving meal featuring a choice of turkey gumbo or sweet potato puree soup; a salad; and a choice of entree and dessert. A seat the table is $47.95; a special kids' menu will be available for $9.95. Reservations, which are strongly recommended, will be available from 11:30 a.m.-6:30 p.m.

2948 Clairmont Road N.E., Atlanta. 404-634-6268, petiteauberge.com.

Taco Mac. The restaurant and pub will start serving its regular menu starting at 4 p.m. on Thanksgiving.

Multiple locations, tacomac.com.

Ted's Montana Grill: The restaurant will offer an a la carte menu as well as its Thanksgiving Feast featuring turkey, a side salad or cup of soup, several sides and apple crisp for $29 per person. 

Multiple locations.  tedsmontanagrill.com/

North Fulton County 

Bogartz Food Artz. Chef Bruce Bogartz will open this year for an family Thanksgiving feast for $35 per adult and $20 for children 6 to 12 years old (free for younger). The dinner includes a family-style meal, with one refill on main course and sides, additional refills available a la carte.  Options include oysters, brisket burnt ends, Caesar or apple and butternut squash salad, turkey, smoked salmon, horseradish mashed potatoes and eggnog flan. The meal will be free to any Sandy Springs first responder working on Thanksgiving.

227 Sandy Springs Place, Sandy Springs. 833-366-3278, bogartzfoodartz.com/

Cibo e Beve. Try a family-style dinner from 11:30 a.m.-5:30 p.m. for $39.95 per adult and $19.95 for kids 5-12 featuring options including roasted turkey, mashed potatoes and sweet potato casserole.

4969 Roswell Road, Sandy Springs. 404-250-8988, ciboatlanta.com/

CRÚ.  Try out the three-course Thanksgiving dinner at CRÚ, available from noon-9 p.m. for $46 per person. Your meal kicks off with a "Welcome Brew"—a glass of Angry Orchard Rosé Cider (for adults 21 and up).

300 Avalon Blvd., Alpharetta. 678-248-5181, cruawinebar.com.

Galeto Brazilian Steakhouse. Open at 10 a.m. on Thanksgiving, Galeto will offer its full Churrasco menu for $49.95 per person including seafood, hot dishes, salads, cheese selection, steaks and seasonal Thanksgiving dishes. Dessert and drinks are separate. Kids 5 and under are free and kids 6-12 are half price.

2355 Mansell Road, Alpharetta. 770-800-8044, galeto.com/

Hudson Grille. All locations will be open on Thanksgiving serving a la carte holiday specials including brown sugar-glazed ham with cranberry sauce, honey-braised carrots, scalloped potatoes and a dinner roll for $16.95 or the roasted rosemary turkey breast with cranberry-orange sauce, cornbread stuffing with turkey gravy, mac and cheese and a dinner roll for $16.95.

Locations in Midtown, downtown Atlanta, Sandy Springs, Tucker, Kennesaw and Brookhaven. hudsongrille.com

La Casa Italian Grill. Stuff yourself with a traditional Thanksgiving meal—turkey, stuffing, mashed potatoes, sweet potatoes, green beans, carrots apple pie and pecan pie—from noon-6 p.m.

37 Old Roswell St., Alpharetta. 770-609-6311, lacasaitaliangrill.com

Milton's Cuisine & Cocktails. The restaurant is offering a three-course Thanksgiving feast from 11 a.m.-7 p.m. for $45 per adult and $25 per child, plus tax and gratuity with options including turducken meatballs, Applewood-smoked turkey breast, spiral-cut ham, Southern-fried chicken breast, shrimp and grits, sesame-crusted mountain trout  and grilled wagyu flank steak.

800 Mayfield Road, Alpharetta. 770-817-0161, miltonscuisine.com/

Oak Steakhouse. The Alpharetta restaurant offers a special Thanksgiving meal from noon-5 p.m. for $55 per person.

950 Third St., Alpharetta, 678-722-8333, oaksteakhouseatlanta.com

Ray's at Killer Creek. Enjoy breakfast favorites like crispy chicken and buttermilk waffles or brioche French toast, along with roasted Bell and Evan's turkey, Ray's seafood gumbo and desserts for $55 per adult and $27.50 for children ages 5-10 from 11 a.m.-8 p.m.

1700 Mansell Road, Alpharetta. 770-649-0064, raysrestaurants.com/raysatkillercreek/home

Ray's on the River. Take in picturesque views of the Chattahoochee and sample whole-roasted turkey with thyme gravy, Big Green Egg-smoked beef brisket, fresh seafood and an assortment of breads and salads

Eat from 11 a.m.-8 p.m. for $55 per adult and $27.50 per child ages 5-10.

6700 Powers Ferry Road NW, Sandy Springs. 770-955-1187,raysrestaurants.com/raysontheriver/menu

Ruth's Chris Steak House.  The restaurant will offer a traditional Thanksgiving prix fixe menu for $41.95 for adults and $14.95 for children 10 and under with a choice of starter, turkey plate with all the fixings, choice of side and dessert. Downtown location is open from 11 a.m.-10 p.m.; Buckhead is open 11:30 a.m.-10 p.m.; Alpharetta is open noon-9 p.m.; and Kennesaw is open from 11 a.m.-10 p.m.

Locations in downtown Atlanta, Buckhead, Kennesaw and Alpharetta. ruthschris.com

South City Kitchen: The restaurant will offer a three-course, prix fixe menu from 11 a.m.- 8 p.m. featuring a variety of Thanksgiving dishes including roast turkey breast with gravy and cornbread dressing as well as special menu items unique to each location. Tickets are $60 and $30 for children 12 and under. Exact seating times are also available online.

Multiple locations, southcitykitchen.com.

Taco Mac. The restaurant and pub will start serving its regular menu starting at 4 p.m. on Thanksgiving.

Multiple locations, tacomac.com.

Ted's Montana Grill: The restaurant will offer an a la carte menu as well as its Thanksgiving Feast featuring turkey, a side salad or cup of soup, several sides and apple crisp for $29 per person. 

Multiple locations.  tedsmontanagrill.com/

Gwinnett County

Bahama Breeze. Bahama Breeze's Thanksgiving dinner features sliced turkey with sides such as callaloo, green beans, cornbread stuffing and cranberry-pineapple chutney, starting at $19.99. Pumpkin Praline Pie will also be available for dessert, starting at $6.29 per slice.

3590 Breckenridge Blvd., Duluth. 770-935-6509, bahamabreeze.com

California Dreaming. In addition to its "favorites" menu, California Dreaming is offering a special holiday meal from 11 a.m.-8 p.m. including roasted turkey breast, sugar-cured ham, sweet potato casserole, green beans, honey-butter glazed carrots, mashed potatoes, Southern herb stuffing, giblet gravy, cranberry relish, cornbread muffins and pecan or pumpkin pie. Adult price for the Thanksgiving menu is $19.95. Kids 10 and under are $9.95.

1630 Cross Pointe Way, Duluth. 770-813-9240, californiadreaming.rest/

Taco Mac. The restaurant and pub will start serving its regular menu starting at 4 p.m. on Thanksgiving.

Multiple locations, tacomac.com.

Ted's Montana Grill: The restaurant will offer an a la carte menu as well as its Thanksgiving Feast featuring turkey, a side salad or cup of soup, several sides and apple crisp for $29 per person. 

Multiple locations.  tedsmontanagrill.com/

--Compiled by Jessie Dowd and Yvonne Zusel

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