Atlanta Restaurants & Food

First Look: From the Earth Brewing Co. is open in Roswell

By Bob Townsend
Nov 21, 2017
From the Earth Wagyu Steak with Cheddar and Goat Cheese Mac side. Photo credit- Mia Yakel.

Credit: Yvonne Zusel

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Credit: Yvonne Zusel

From the Earth 12 Hour Brisket and Cheddar Arancini with smoky bbq and bilstered onion. Photo credit- Mia Yakel.

Credit: Yvonne Zusel

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Credit: Yvonne Zusel

From the Earth Baby Spinach Beggar's Purse with mushrooms, goat cheese, walnut, spinach, heirloom carrots, brussels sprouts, herbed potato, and pickled shallot. Photo credit- Mia Yakel.

Credit: Yvonne Zusel

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Credit: Yvonne Zusel

From the Earth Georgia Pork Belly with gala apple puree, roasted granny smith apples, and crisped fennel. Photo credit- Mia Yakel.

Credit: Yvonne Zusel

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Credit: Yvonne Zusel

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About the Author

Bob Townsend
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