Credit: Krista Slater
There’s more than one way to drink Old Forester bourbon
Old Forester was founded in 1870. Today, the brand offers multiple expressions, including its flagship 86-proof whiskey and other widely available and less common varieties.
Credit: Virginia Willis
Seafood, vegetables transform side dish into wholesome meal
This healthy recipe for Shrimp and Spinach Mac and Cheese features a low-fat white sauce made with reduced-fat milk and low-moisture part-skim mozzarella.
Credit: Aaliyah Man
Make Kinship Butcher’s Chicken Liver Pate
Make chicken liver pate using a recipe from Kinship Butcher & Sundry, a butcher shop in Atlanta's Virginia-Highland neighborhood.
Credit: Virginia Willis
Seaweed: the savory, sustainable ingredient you didn’t know you needed
Seaweed is a versatile ingredient in Asian cuisines. Learn to make Korean Miyeok Soup, kombu beans and dulse bacon bits, each using a different seaweed species.
Credit: Hand
Recipes celebrate solo cooking as ‘joyous act of self-care’
Eleanor Wilkinson share recipes and tips for cooking for one in her new cookbook, “One Pot, One Portion: 100 Simple Recipes Just for You.” (Clarkson Potter, $28)
Credit: Melissa Haghighat
Cookbook clubs offer metro Atlantans recipes for food-filled fun
Cookbook clubs and a spice of the month club in metro Atlanta offer ways to meet foodies, learn about food and improve cooking skills.
Credit: Courtesy of Tang's Oriental
Tang’s Oriental to open in Dunwoody and more metro Atlanta restaurant news
Tang's Oriental opening in the Politan Row at Ashford Lane food hall in Dunwoody and more metro Atlanta restaurant news from the week.
Credit: Courtesy of Three Taverns Brewery
Three Taverns Brewery and DAS BBQ to partner on Eastside Beltline location
Three Taverns Brewery will open its third taproom, Three Taverns Ponce Brew Terminal, at Ponce City Market along the Eastside Beltline this fall.
Credit: (Courtesy of Andrew Thomas Lee)
Check out the menu for wine bar and restaurant Madeira Park in Poncey-Highland
Madeira Park, the long-awaited wine bar and restaurant from three Atlanta hospitality industry veterans, is open in Poncey-Highland.
Credit: (Courtesy of Divinely Elegant Vines)
An Austell couple is bringing a wine tasting room to the town next month
On March 15, Michael and Jessena Waldo will open the Divinely Elegant Vines tasting room in the space in the Cincinnati Junction development.